Chef at La Campagne Tropicana Beach Resort

Job Title: Chef

Job Summary

• We are seeking a qualified Chef who is passionate about creating delicious and innovative dishes. 
• The successful candidate will be responsible for preparing and presenting high-quality meals for our guests, while maintaining the highest standards of food safety and hygiene.

Responsibilities

• Prepare and cook meals to the highest standards of quality and presentation
• Develop and implement new menus and recipes to keep our offerings fresh and exciting
• Maintain a clean and organized kitchen, adhering to health and safety regulations
• Supervise and train kitchen staff to ensure that all dishes are prepared to our high standards
• Order and manage kitchen supplies and ingredients to minimize waste and optimize efficiency

Requirements

• Minimum of 2 years’ experience as a Chef in a reputable hospitality establishment
• Proven track record of creating innovative and delicious dishes
• Strong knowledge of food safety and hygiene practices
• Ability to work well under pressure and lead a team of kitchen staff
• Excellent communication and interpersonal skills.
• Must be a resident of Ondo State.

Application Instructions:

The application deadline is 16th March, 2025. Qualified and interested candidates should send their updated Resume to:  [email protected] using the Job Title as the subject of the email.

Note: Only qualified candidates will be contacted. It is important to visit the official website (link found below) for detailed information on how to apply successfully for this vacancy.

Note

• If you are a motivated and talented Chef looking for a new challenge, please submit your application. We look forward to hearing from you!
• Only applicants who are residents of Ondo State will be considered for this position.