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Home » Jobs

Chef at Bheerhugz Cafe

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View Jobs at Bheerhugz Cafe
Full Time Jobs
Lagos Lekki
Posted 1 month ago

Job Title: Chef

Job Description

  • Oversees many diverse aspects of the kitchen.
  • Checking the availability of seasonal ingredients
  • Overseeing all kitchen operations, coordinating with the kitchen staff, and assisting them when required.
  • Work closely with the Marketing team to create menu items and determine food inventory needs
  • Ensure that the restaurant meets all regulations, including sanitation and safety guidelines.
  • Proper documentation of kitchen needs as directed by the management.
  • Ensure continued efficiency of the kitchen and production of consistent quality food.
  • Train, manage and coordinate all kitchen staff
  • Create new recipes to keep the menu attractive and fresh.
  • Manage all stock management processes including, timely stock counts, line checks, wastage reports and loss investigation.
  • Ensure all company security procedures, including loss prevention measures and procedures for the security of staff and premises are followed.
  • Responsible for the management of the Kitchen team, including motivating and leading the team to work to the highest standard always.
  • Identify recruitment needs and take an active role in the search and selection activities and the appointment of staff in line with the company recruitment process
  • Establish marketing strategies to meet the organizational sales and performance objectives
  • Have full knowledge of all menus, daily features and promotions.
  • Co-ordinate with the waiters, runner, kitchen staff, to ensure smooth operation and guest satisfaction.
  • Ensure effective management of the food budget, stock control, menu costing, portion control and wastage
  • Departmental staff adhere to uniform and personal presentation standards at all times
  • Ensure that kitchen preparation, service delivery and clear down procedures are implemented and followed on a daily basis
  • Ensure a standard of procedure manual is available for all recipes and available at all times
  • Weekly costed items are created and consumption reconciled weekly against actual
  • Research and analyse the current market conditions, competitor information and proffer recommendations to management
  • Contribute to the development of the brand.
  • Carry out duties as instructed by the CEO and Managing Director

Salary
N150,000 – N200,000 / month.

Application Instructions:


The application deadline is on 5th May, 2025. Therefore, qualified and interested candidates can “CLICK HERE TO SUBMIT APPLICATION.” It is important to visit the official website (link found below) for detailed information on how to apply successfully for this vacancy.

Job Features

Job CategoryCook / Chef / Baker / Pastry Chef / Steward Jobs

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