Head Chef at a Fine Dining Cafe Restaurant – Myrtle Management Consultants Limited

Myrtle Management Consultants Limited is inviting credible applicants who are willing to partake in its ongoing recruitment to fill the position below:

Job Title: Head Chef

Location: Port Harcourt, Rivers
Job type: Full-time

 About Myrtle Management Consultants Limited: Our client is a fine dining Cafe Restaurant located in Port-Harcourt, River State.

Job Requirements

• Minimum of three years experience as a Head Chef in a reputed restaurant,  or culinary-focused operation
• Advanced level certification in food safety, preferably at level 3 or higher
• Prior experience in a branded environment
• You have a broad experience of working in a dynamic environment, primarily in service industries
• You have a passion for cooking and food preparation with a focus on the quality of preparation, but also on the presentation of dishes
• You keep track of new culinary trends and know different types of cuisine
• You are familiar with food safety and the basics of HACCP
• You love working with people and are prone to teamwork
•  You have a professional approach to work and colleagues
• You actively use English and other local dialects in speech
• You have a strong focus on details
• You have strong time management skills.

  How to Submit Your Application

Interested and qualified candidates should: Click here to apply online

Note

• Interviews are on a rolling basis to the closing date.
• Only shortlisted candidates will be contacted.
• Further assessments will be required.

 Application Closing Date
30th March, 2023.