Pastry Chef at Fast-growing Restaurant – Startup Soar (Recruitment Services)

Job Title: Pastry Chef

Job Description

• We are looking for a highly skilled and creative Pastry Chef to elevate our dessert offerings and bring imaginative ideas to life in the kitchen.
• This individual will play a key role in shaping the pastry menu, experimenting with flavor profiles, and ensuring the consistent quality of baked items and sweets served to customers.
• If you’re passionate about the art of pastry-making and thrive in a dynamic, team-oriented environment, we’d love to meet you.

Key Responsibilities

• Prepare a wide range of pastries, cakes, desserts, and baked goods from scratch.
• Innovate and design new dessert items that align with the restaurant’s brand and seasonal ingredients.
• Collaborate with the Executive Chef and kitchen team to create cohesive menu items.
• Maintain accurate inventory and ensure timely procurement of fresh ingredients.
• Implement best practices for food preparation, cleanliness, hygiene, and safety.
• Train junior staff or kitchen assistants on pastry techniques and procedures.
• Monitor the consistency, quality, and presentation of all pastry items.
• Stay up to date with trends in the pastry and dessert world and bring new ideas to the table.

Requirements

• Diploma or certification in Culinary Arts, Baking, or a related field is an advantage.
• 3 – 5 years’ experience in a pastry chef or head baker role.
• Exceptional knowledge of baking techniques, dessert presentation, and food safety standards.
• Creativity and passion for crafting unique and visually appealing desserts.
• Strong organizational and time management skills.
• Ability to work early mornings, weekends, and holidays as required.
• Leadership skills and ability to inspire and train team members.

Compensation and Benefits

• Competitive salary based on experience and skill level
• Free accommodation for 3–4 months upon resumption
• Free meals will be provided to staff
• Career growth opportunities within a growing restaurant brand
• Supportive, collaborative, and creative work environment
• Opportunity to showcase personal creativity and signature pastries.

Application Instructions:

The application deadline is 31st July, 2025. Therefore, qualified and interested candidates should send their updated Resume to: [email protected] using the Job Title as the subject of the email.

Note: Only qualified candidates will be contacted. It is important to visit the official website (link found below) for detailed information on how to apply successfully for this vacancy.